Lately, for our appointment with short video for Breakfast, we are proposing you a lot of stop-motion and lots of food.
One of the last was Pes’s Submarine Sandwich, an incredible recipe with not really edible items.

Today, however, we are proposing the opposite.
Edible food cooked in a clearly unlikely way.

Hotcorn, produced by Can Can Club and directed by Juan Pablo Zaramella, is the story of a special farmer who manages to cook popcorn first by aspirating the cobs and then cooking them inside his head.

Moreover, with a book or a magazine in your hands you can do a lot of things.

[vimeo]https://vimeo.com/20927663[/vimeo]