Strolling through the streets of central Rome you will pass by the windows of dozens and dozens of typical trattorias offering home cooking, but not only. In Largo della Sapienza, exactly halfway between the Pantheon and Piazza Navona, has recently opened the Liòn Restaurant, which has managed to bring a breath of fresh air, but also the retro-chic style that sometimes we need. 

The restaurant is located on the ground floor of a historic building and the entire project was designed by the architect Daniela Colli, who managed to recreate an atmosphere a bit ‘vintage and absolutely luxurious thanks to the use of dark colors such as green and blue oil, but also thanks to materials such as velvet, marble and brass. 

Entering the Liòn Restaurant you can sit down and enjoy a dinner prepared by chef Luca Ludovici or just sit at the counter and have a drink. I would opt for both.